- Thread starter
- #126
20 ish minutes on 350-ish for my air fryer.Never even thought to do that. I hate the in the microwave, but they take so damn long in the oven.
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20 ish minutes on 350-ish for my air fryer.Never even thought to do that. I hate the in the microwave, but they take so damn long in the oven.
This one bougie enough?I have a sneaking suspicion it's garbage food. And other than amazing desserts, I don't really know about such things. I run on actual fuel, and they don't seem eager to argue its actual merits..
Prolly tastes like melted air fryer tho.This one bougie enough?
Fresh Artisan bread brushed with organic butter, natural organic peanut butter, smuckers grape jelly bc it’s actually the best.
View attachment 9262480
3 minutes each side on 400.
This one bougie enough?
Fresh Artisan bread brushed with organic butter, natural organic peanut butter, smuckers grape jelly bc it’s actually the best.
View attachment 9262480
3 minutes each side on 400.
Yeah, he lost me at Smuckers.No., you have to replace the jelly with Bonne Maman or St Dalfour's to make it truly bougie.
You can pry my smuckers grape out of my cold sticky hands.No., you have to replace the jelly with Bonne Maman or St Dalfour's to make it truly bougie.
This one bougie enough?
Fresh Artisan bread brushed with organic butter, natural organic peanut butter, smuckers grape jelly bc it’s actually the best.
View attachment 9262480
3 minutes each side on 400.
Oh, that was to appease a certain segment of the viewing audience. Usually, it's just an actual uncrustable or what you described but with Kroger bread.Kind of lost me at Artisan bread and organic this and that.
Wonder Bread, Jiff/Skippy and Smuckers is all you need.